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Chopping board in ardesia ligure (ligurian slate) handmade in Italy. Perfect for your kitchen, for cutting bread, vegetables, cheese, meat, etc. You can also use it for table presentations. It is a beautiful object made by the Mavela family in Finale Ligure, north Italy.
DIMENSIONS: 38 × 15 CM
For your information, the material differs from piece to piece by veins and shades of color. The photos are indicative of the product.
Indications for the ardesia ligure care from the artisans:
- for the daily cleaning, you can apply a practical do-it-yourself solution of which we give you the ingredients: mix warm water, alcohol (denatured ethyl alcohol) and bicarbonate and, if necessary, a few drops of Marseille liquid soap, dip a sponge in the solution and then rub gently.
- If after several uses the ardesia is slightly lighter and you want to brighten the deep black color, just rub them with a cotton cloth greased with olive oil and let it penetrate well, then remove the excess with a clean cotton cloth and wait for it to dry.